The Best for You and Yours

Premium ingredients. Sourced with intention. Free of food additives or artificial preservatives.

Organic Flour

Unbleached, unbromated pastry flour from Farmer Ground Flour. Fresh and stoneground in New York's Finger Lakes region.

CT Maple Sugar harvested less than 15 minutes away from our kitchen.

Organic light brown cane sugar provides a thick, chewy texture.

Organic Wildflower honey.

Ethical, traceable, and premium quality spices by Burlap & Barrel - a public benefit corporation.

We use CT-grown, seasonal produce free of waxes and additives.

We believe in supporting our local farms.

Seriously some of the best chocolate in the world. Farmer owned and ethically sourced from Herencias Esmeraldas.

We ensure the chocolate we bake with is free of heavy metals and harmful food additives. We currently use Callebaut.

We use creamy, delicious Cabot butter from Vermont.

Cage free. No hormones or antibiotics.